by Flavored PH | Feb 9, 2021 | Community, Food Journals
Do you often catch yourself holding a fork while watching your favorite series on Netflix? Or do you ever catch yourself having difficulty concentrating on work when you have nothing to chew on? Stress causes a handful of people to ignore their hunger cues and abstain...
by Karren Delgado | Dec 20, 2020 | Food Journals, Partners
Davao City––known for its famous dishes such as Guso or Lato (Fresh seaweeds made into salad), Kinilaw na Tuna, Sinuglaw, and of course, Durian. These dishes in Davao City cannot be compared. You don’t have to go very far in Davao City to bump into a restaurant...
by Karren Delgado | Dec 12, 2020 | Flavored Orginals, Food Journals
Calories don’t count around the holidays–a universal rule that everybody follows. Here at Flavored, we take the food we consume for special occasions seriously, most especially this year as most holiday celebrations are sure to be held at home with close friends and...
by Karren Delgado | Nov 20, 2020 | Food Journals, Partners
A cookie is a baked food that is typically small, flat, and swee–who am I kidding, we all know what a cookie is and we all have at least one kind that we love; we’re all familiar with chocolate chip cookies, oatmeal cookies, and even the oh-so-popularly-hated raisin...
by Karren Delgado | Sep 4, 2020 | Flavored Orginals, Food Journals
Foodies who live on the sweeter side of life are experiencing a dilemma this quarantine. With so many new online bakeshops opening, no one is sure which ones are good. Luckily, we here at Flavored collaborate with only the best small, Filipino-made brands we can find....
by Beatrice Cuizon | Jul 13, 2020 | Food Journals, Partners
The title of this article may come off as a shock. You thought delis only sold cold cuts, sausages, and other very non-vegan things. But in the ever-so-evolving culinary world of Metro Manila, La Chica’s Vegan Delicatessen breaks expectations while keeping you healthy...