by Angela Lagman | Aug 6, 2021 | Food Journals, Partners
Anyone with a sweet tooth would agree that anything that has sugar in it is surely the way to our heart. These sweet pick-me-up treats melt our worries away like it does in our mouth, connecting us to our inner child. Ever remember how much you anticipated having a...
by Angela Lagman | Jul 23, 2021 | Food Journals, Partners
Though there are a huge number of people loving and breathing in coffee, individually, the way we like our coffee varies. Some would prefer them black while others opt for a milkier one and that’s completely okay. At the end of the day, coffee is still coffee...
by Flavored PH | Jul 16, 2021 | Food Journals, Partners
Angus beef has always been associated with premium steak that you indulge in a fancy restaurant with jazz music playing in the background. Would you believe it if I said you could switch up your local breakfast silog meal with something just as fancy? Starting your...
by Karren Delgado | Jun 13, 2021 | Food Journals, Partners
Pasta brings everybody comfort to a certain degree, whether it be our childhood favourites such as the classic Mac ‘n’ Cheese and Spaghetti and Meatballs, or pasta that our adult-selves grew to love such as Pasta de Sardine or even Spaghetti with Avocado Sauce. ...
by Karren Delgado | Jun 2, 2021 | Food Journals, Partners
*Although based in Davao, Dose currently does not serve or sell in the city of Davao due to the imposed liquor ban, however, all bottles are still available for ordering in Metro Manila. A cocktail: An alcoholic mixed beverage.A cocktail from Dose: An alcoholic...
by Karren Delgado | Dec 20, 2020 | Food Journals, Partners
Davao City––known for its famous dishes such as Guso or Lato (Fresh seaweeds made into salad), Kinilaw na Tuna, Sinuglaw, and of course, Durian. These dishes in Davao City cannot be compared. You don’t have to go very far in Davao City to bump into a restaurant...
